Strawberry Cheesecake Egg Rolls

• Convection Oven: 375°F for 14–16 minutes
• Conventional Oven: 400°F for 16–18 minutes
• Air Fryer: 350°F for 8–10 minutes (shake halfway)

Cook until golden and crisp. Let cool slightly before serving — filling will be very hot!

Wrapper: Egg roll wrapper (Wheat Flour, Water, Vegetable Oil, Salt, Guar Gum).

Filling: Cream Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Strawberries (Fresh or Frozen), Sugar, Vanilla Extract, Wheat Flour, Vegetable Oil, Salt, Natural Flavorings.

Bioengineered Status: Contains bioengineered food ingredients.

Allergens: Contains Wheat, Milk, Soy.

• ✅ Keep frozen until ready to cook
• ✅ Cook directly from frozen for best texture
• ✅ Let cool slightly before serving (hot filling)