Beef Bean Cheese & Red Chili Burrito

• Conventional Oven (325°F): Frozen 22–27 min • Thawed 16–22 min
• Convection Oven (300°F): Frozen 16–22 min • Thawed 15–19 min
• Microwave: Frozen 2–4 min • Thawed 1–4 min
• Deep Fry (360°F): Thawed 3–5 min (frozen not recommended)

Heat to an internal temperature of 165°F. Times may vary by equipment.

Ingredients: Tortilla (Bleached Enriched Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Soybean Oil, Corn Flour [Stoneground Corn Masa Flour, Trace of Lime], Salt, Guar Gum, Annatto, Turmeric, L-Cysteine [Dough Conditioner]), Pasteurized Process American Cheese (American Cheese [Milk, Cheese Culture, Salt, Enzymes], Water, Sodium Citrate, Milkfat, Salt, Color [Annatto, Apocarotenal]), Ground Beef, Water, Pinto Beans, Wheat Flour, Contains 2% or Less of: Textured Vegetable Protein Product (Soy Flour, Caramel Color, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate, Pyridoxine Hydrochloride, Riboflavin, Cyanocobalamin), Tomatoes, Salt, Paprika, Chili Powder (Chili Pepper, Spices, Salt, Garlic Powder), Natural Flavors, Sugar, White Distilled Vinegar, Spices, Dehydrated Red Bell Pepper, Sodium Alginate.

Fried in vegetable oil. Contains bioengineered ingredients.

Allergens: Contains Wheat, Soy, Milk.

• ✅ Ships frozen early week (Mon–Wed) to help avoid weekend delays
• ✅ Packed cold in insulated packaging with gel packs
• ✅ Keep frozen until ready to heat