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Breakfast Pizza — Sausage & Country Gravy 🍕
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Ditch the bowl and grab a slice of the ultimate morning comfort: Sausage and Country Gravy School Breakfast Pizza.
Why You’ll Love It
- ✅ Creamy country gravy flavor with savory turkey sausage in every bite
- ✅ Soft, toasty crust with melty cheese — cafeteria-style comfort
- ✅ Easy breakfast, brunch, or “I need something good” snack
- ✅ Heat straight from frozen and it tastes like the real school version
🏫 Cafeteria original vibes • 🍽 Heat & serve • 🧊 Freezer staple
Heating Instructions
- Oven: 350°F for 15–17 minutes
- Air Fryer: 350°F for 7–9 minutes
Tip: Air fryer = fastest crisp edges.
Ingredients & Allergens
Ingredients:
CRUST: Whole Grain Wheat Flour, Water, Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Yeast, Vegetable Oil (Soybean and/or Canola Oil), Contains 2% or Less Of: Salt, Wheat Gluten, Dough Conditioner (Wheat Flour, Ascorbic Acid, Enzymes), Leavening (Sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate), Calcium Propionate (Preservative).
TOPPING: Turkey Sausage Crumble (Mechanically Separated Turkey, Seasoning [Salt, Spices, Dextrose, Sugar, Citric Acid, Natural Flavor, Soybean Oil, BHA, BHT], Water), Low Moisture Part-Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Cultures, Salt, Enzymes), Substitute Mozzarella Cheese (Water, Corn Oil and/or Soy Oil, Casein, Modified Food Starch, Whey, Nonfat Dry Milk, Sodium Aluminum Phosphate, Salt, Lactic Acid, Sorbic Acid, Xanthan Gum).
Allergens: Contains Wheat, Milk, Soy.
Shipping & Storage
- ✅ Packed frozen for transit — keep frozen as soon as it arrives
- ✅ Typically ships early week (Mon–Wed) to avoid weekend delays
- ✅ Store frozen until you’re ready to heat
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