Italian Sausage Pizza Puff

The same iconic Chi-Town Pizza Puff — loaded with savory sausage, gooey mozzarella, and that classic zesty pizza flavor. Crispy on the outside, cheesy and bold on the inside. The OG cafeteria and corner-store favorite! 🌭🔥

Why you'll love it

• ✅ Stuffed with real mozzarella & seasoned sausage
• ✅ Crispy tortilla shell that fries or bakes to golden perfection
• ✅ Classic pizza flavor with bold, smoky sausage
• ✅ The ultimate comfort snack — fast, filling, and nostalgic
• ✅ Perfect for lunch, parties, or late-night cravings

How to heat & serve

Convection Oven: 425°F for 12–15 minutes
Conventional Oven: 450°F for 15–17 minutes
Deep Fry: 375°F for 6–8 minutes
Cook until hot & crisp. Let cool before serving — filling gets hot!

Ingredients

Tortilla: Flour (Wheat Flour, Barley Flour), Water, Palm Oil, Baking Powder, Salt.

Filling: Water, Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Pork Sausage (Pork, Salt, Spices, Dextrose, Sugar, Flavorings, Sodium Nitrite), Tomato Paste, Imitation Mozzarella Cheese (Water, Palm Oil, Casein [Milk Protein], Modified Food Starch, Whey, Potassium Citrate, Salt, Sodium Aluminum Phosphate, Lactic Acid, Sorbic Acid [Preservative], Artificial Color).

Seasoning: Spices, Garlic Powder, Salt, Paprika, Corn Oil, Tricalcium Phosphate (Processing Aid), Romano Cheese (Imported Pecorino Romano: Pasteurized Sheep’s Milk, Cheese Cultures, Salt, Enzymes, Food Starch, Powdered Cellulose to Prevent Caking, Potassium Sorbate to Protect Flavor), Black Pepper, Salt.

Allergens

Contains: Wheat, Milk, Soy.

Storage

Keep frozen. Cook from frozen for best results. Do not refreeze once thawed.