School-Style Grilled Cheese Sandwich 🧀🍞— Heat & Serve

Note: For best quality heat from thawed state. Internal temp should reach 160°F.

• Microwave (Thawed): Open one end of wrapper. Heat 40–50 seconds. Do not remove wrap before heating.
• Conventional Oven (Frozen): 325°F for 18 minutes
• Conventional Oven (Thawed): 350°F for 12 minutes
• Convection Oven (Frozen): 350°F for 18 minutes
• Convection Oven (Thawed): 350°F for 12 minutes

Pro Tip: Microwave is fastest. Oven gives you that crispy toasted outside — just like school.

Ingredients: Whole Grain Bread (Whole Wheat Flour, Unbleached Enriched Flour [Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Sugar, Canola Oil, Yeast, Salt, Dough Conditioner [Wheat Gluten, Wheat Flour, Deactivated Yeast, Enzymes, Ascorbic Acid], Vital Wheat Gluten), Reduced Sodium Reduced Fat Pasteurized Process American Cheese (Milk and Skim Milk, Water, Dairy Product Solids, Modified Food Starch, Cream, Contains 2% or Less of Cheese Culture, Citric Acid, Color Added, Enzymes, Milk Protein Concentrate, Potassium Citrate, Salt, Sodium Citrate, Sorbic Acid [Preservative], Soy Lecithin, Vitamin A Palmitate), Low Moisture Part-Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Canola Oil.

Allergens: Contains Milk, Wheat, Soy.

• ✅ Shipped frozen in insulated packaging with dry ice
• ✅ Ships Monday–Wednesday to ensure freshest delivery
• ✅ Store frozen — once thawed refrigerate and use within 5 days