School Burrito, Beef & Cheese

A true Texas school favorite! This classic beef & cheese burrito hits every time — warm, cheesy, seasoned just right, and wrapped in that soft tortilla you remember. Perfect for quick lunches, after-school hunger, or late-night cravings. 🌯🤤

Why you’ll love it

• ✅ Texas cafeteria nostalgia — the one everyone remembers
• ✅ Cheesy, seasoned beef filling wrapped in a soft tortilla
• ✅ Quick heat-and-eat — perfect for busy days & kids’ meals
• ✅ Freezer-friendly — a go-to snack or meal anytime

How to heat & serve

Deep Fry (thawed): 360°F for 3–5 min
Microwave: Frozen 2–4 min • Thawed 1–4 min
Conventional Oven: 325°F — Frozen 22–27 min • Thawed 16–22 min
Convection Oven: 300°F — Frozen 16–22 min • Thawed 15–19 min
Heat until fully warm — let rest 1 min before eating.

Ingredients

Tortilla (Bleached Enriched Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Vegetable Oil, Corn Flour [Stoneground Corn Masa Flour, Trace of Lime], Salt, Guar Gum, Annatto, Turmeric, L-Cysteine), Water, Ground Beef, Pasteurized Processed American Cheese (Milk, Cheese Culture, Salt, Enzymes, Water, Sodium Citrate, Milk Fat, Salt, Annatto & Apocarotenal), Tomato Paste, Textured Vegetable Protein (Soy Flour, Caramel Color, Vitamins & Minerals), Contains 2% or less of Onion, Green Chilies, Beef Flavor (Hydrolyzed Soy Protein, Caramel Color, Spices, Yeast, Salt), Modified Food Starch, Paprika, Enriched Flour, Salt, Spices, Dehydrated Green Bell Pepper, Natural Flavor, Sodium Alginate.

Allergens

Contains: Wheat, Soy, Milk.

Storage

Keep frozen. For best texture, thaw before frying.