School Burrito, Beef & Cheese
School Burrito, Beef & Cheese
This beef and cheese burrito is a school favorite, packed with delicious flavor! Perfect for on-the-go lunches or a quick pick-me-up, it's sure to satisfy your cravings. Don't miss out on this tasty treat!
Beef & Cheese Burrito (Taco Snack) -Fernando
Pack/Size 10 CT/ 6.2 OZ
Instructions:
Fried 360°f: frozen - not recommended; thawed - 3-5 minutes
Microwave: Frozen - 2-4 minutes; thawed - 1-4 minutes
Conventional Oven 325°f: frozen - 22-27 minutes; thawed - 16-22 minutes
Convection Oven 300°f: frozen - 16-22 minutes; thawed – 15-19 minutes
Ingredients:
Tortilla (Bleached Enriched Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Vegetable Oil, Corn Flour [Stoneground Corn Masa Flour, Trace Of Lime], Salt, Guar Gum, Annatto, Turmeric, L-Cysteine [Dough Conditioner]), Water, Ground Beef, Pasteurized Processed American Cheese (American Cheeses [Milk, Cheese Culture, Salt, Enzymes], Water, Sodium Citrate, Milk Fat, Salt, Color [Annatto And Apocarotenal]), Tomato Paste, Textured Vegetable Protein (Soy Flour, Caramel Color, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate, Pyridoxine Hydrochloride, Riboflavin, Cyanocobalamin), Contains 2% Or Less Of Onion, Green Chilies (Green Chilies, Citric Acid), Beef Type Flavor (Hydrolized Soy Protein, Caramel Color, Flavorings [Including Spice], Autolyzed Yeast, Salt), Modified Food Starch, Paprika, Enriched Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Spices, Dehydrated Green Bell Pepper, Natural Flavor, Sodium Alginate. Contains: Wheat, Soy And Milk.