Sara Lee Frosted Banana Cakes๐
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$179
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Moist banana cake with a sweet iced finish โ individually wrapped for grab-and-go school-day nostalgia.
Why Youโll Love It
- โ Classic iced banana flavor โ soft, moist, and sweet
- โ Individually wrapped for easy lunchboxes, parties, or snacks
- โ Thaw & serve โ no prep needed (optional quick warm-up)
- โ Crowd-pleaser that fits the school-day nostalgia vibe
๐ฐ Individually wrapped โข โฑ Ready when thawed โข โ๏ธ Ships frozen
How to Serve & Store
- Serve: Thaw under refrigeration or at room temperature; optionally warm 10โ15 seconds for a just-baked vibe
- Storage: Keep frozen until use. Once thawed, keep wrapped until serving and consume within the labeled ambient window
Ingredients & Allergens
Ingredients: Sugar, Enriched Bleached Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (Soybean, Palm, Canola), Bananas, Eggs, Water, High Fructose Corn Syrup, Corn Syrup, Contains 2% or less of: Margarine [Vegetable Oil (Palm and Soybean Oil), Water, Salt, Calcium Disodium EDTA (Preservative)], Glycerin, Corn Starch, Salt, Mono- and Diglycerides, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Potassium Sorbate (Preservative), Modified Corn Starch, Wheat Starch, Citric Acid, Polyglycerol Esters of Fatty Acids, Agar, Vanillin (Artificial Flavor), Sodium Stearoyl Lactylate, Soy Lecithin, Diacetyl Tartaric Acid Esters of Mono- and Diglycerides, Sorbitol, Natural & Artificial Flavors, Annatto (Color).
Allergens: Contains Wheat, Eggs, Soy. Check package for any additional advisory statements.
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