Breakfast BEEF & Country Gravy Pizza

Breakfast BEEF & Country Gravy -Tony

Pack/Size 12 CT/2.79 OZ

COOKING INSTRUCTIONS:

Preheat oven to 325 degrees.
Place pizza on baking sheet.
Frozen: Bake 13-15 minutes. → Thawed: Bake 11-13 minutes.

Ingredients: Crust: Water, White Whole Wheat, Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron (Ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid), Canola Oil, Contains 2% Or Less Of: Yeast, Malt, Garlic Powder, Onion Powder, Salt, Sugar. Cheese Blend: Low Moisture Mozzarella Cheese (Pasteurized Part Skim Milk, Salt, Enzymes), Provolone Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, May Also Contain Natural Smoke Flavor), Romano Cheese From Cow’s Milk (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese (Pasteurized Part-Skim Cow’s Milk, Cheese Cultures, Salt, Enzymes). Sauce: Water, Country Gravy Mix (Corn Starch, Whey, Cream Solids, Yeast Extract, Chicken Broth, Natural Flavors, Maltodextrin, Salt, Butter (Cream, Salt), Spices, Nonfat Milk, Expeller Pressed Sunflower Oil (As A Processing Aid), Not More Than 2% Silicon Dioxide To Prevent Caking. Cooked Beef Topping: Beef, Water, Salt, Pepper.