Bosco Cheese Bread Sticks
Bosco Cheese Bread Sticks
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Get your cheese fix with Bosco Cheese Bread Sticks - the perfect combination of savory cheese and crispy breadstick! Say cheese, say yum!
Cheese Bread Sticks -Bosco
Pack/Size 12 CT
Convection Oven1. Preheat oven to 400º F. 2. Place Bosco Sticks on a baking sheet. 3. THAWED: 7-9 minutes. 4. Let stand 2 minutes before serving.
Thawing Instructions1. Thaw before baking. 2. Keep Bosco Sticks covered while thawing 3. Bosco Sticks may be thawed in packaging. :
Crust: Flour Blend [Whole-Wheat Flour, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid)], Water, Brown Sugar, Corn Oil, Dough Conditioner (Soybean Oil, Mono And Diglycerides, Soy Shortening Flakes), Salt, Vital Wheat Gluten, Yeast, L-Cysteine. Cheeses: Mozzarella Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes). Reduced Fat/Reduced Sodium Mozzarella Cheese (Pasteurized Part Skim Milk, Nonfat Milk, Modified Food Starch*, Cheese Culture, Salt, Potassium Chloride*, Natural Flavors*, Annatto, Vitamin A Palmitate, Enzymes), *Ingredients Not In Regular Mozzarella Cheese.
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