Teriyaki Beef Dippers
Teriyaki Beef Dippers
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Sweet, savory, and seriously addictive! These Teriyaki Beef Dippers are juicy, tender mini beef bites coated in a rich teriyaki glaze — the perfect grab-and-snack school classic. No chopsticks required! 😋🥢
Why you’ll love it
- ✅ Juicy beef dipped in sweet & tangy teriyaki sauce
- ✅ Bite-sized, kid-approved, snack-friendly
- ✅ Perfect over rice, in lunch bowls, or with dipping sauce
- ✅ Fast heat-and-eat school cafeteria throwback
How to heat & serve
Conventional Oven: 350°F — Frozen 7–9 min
Convection Oven: 350°F — Frozen 4–7 min
Heat until hot & glazed. Do not overcook.
Ingredients
Ground Beef (Not More Than 20% Fat), Water, Seasoning
[Molasses Granules (Refinery Syrup, Cane Mill Molasses, Cane Caramel Color), Sugar (Brown and Cane),
Dehydrated Soy Sauce (Wheat, Soybeans, Salt), Maltodextrin, Salt, Spices, Garlic Powder, Citric Acid],
Textured Vegetable Protein Product [Soy Protein Concentrate, Caramel Color, Zinc Oxide, Niacinamide,
Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate (B1),
Pyridoxine Hydrochloride (B6), Riboflavin (B2), Cyanocobalamin (B12)], Sodium Phosphates, Lite Salt (Salt, Potassium Chloride).
Glazed With: Teriyaki Sauce [Water, Sugar, Soy Sauce (Water, Soybeans, Wheat, Salt, Sodium Benzoate),
Distilled Vinegar, Modified Food Starch, Contains less than 2% of: Pineapple Juice Concentrate, Soybean Oil, Caramel Color,
Xanthan Gum, Dried Garlic, Sodium Benzoate (Preservative), Spice].
Allergens
Contains: Soy, Wheat.
Storage
Keep frozen. Heat thoroughly before serving.
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