Breakfast Pizza — Sausage & Country Gravy 🍕

Breakfast Pizza — Sausage & Country Gravy 🍳🧀

If comfort had a flavor… this would be it. The creamy country gravy, the savory turkey sausage, the melty cheese — all on that soft, toasty crust. One bite and you’re right back in the school cafeteria starting your day the happy way.

📦 What You Get
12 Breakfast Pizzas • 3 oz each
Total Weight: ~2.25 lbs

Why You’ll Love It

• ✅ That creamy gravy + sausage combo that ALWAYS slapped
• ✅ Crispy edges with a soft, melty center
• ✅ Perfect for breakfast, brunch, or anytime cravings
• ✅ Real school flavor — the nostalgia is instant

🔥 How to Heat

• Oven: 350°F for 15–17 minutes
• Air Fryer: 350°F for 7–9 minutes

❄️ Ships Frozen Nationwide

• ✅ Ships Monday–Wednesday for freshness
• ✅ Packed in insulated coolers with gel packs
• ✅ Arrives frozen — store in freezer until ready to heat

Ingredients
CRUST: Whole Grain Wheat Flour, Water, Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Yeast, Vegetable Oil (Soybean and/or Canola Oil), Contains 2% or Less Of: Salt, Wheat Gluten, Dough Conditioner (Wheat Flour, Ascorbic Acid, Enzymes), Leavening (Sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate), Calcium Propionate (Preservative).

GRAVY SAUCE: Water, Modified Food Starch, Whey, Palm Oil, Nonfat Dry Milk, Sea Salt, Spices, Xanthan Gum.

TOPPING: Turkey Sausage Crumble (Mechanically Separated Turkey, Seasoning [Salt, Spices, Dextrose, Sugar, Citric Acid, Natural Flavor, Soybean Oil, BHA, BHT], Water), Low Moisture Part-Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Cultures, Salt, Enzymes), Substitute Mozzarella Cheese (Water, Corn Oil and/or Soy Oil, Casein, Modified Food Starch, Whey, Nonfat Dry Milk, Sodium Aluminum Phosphate, Salt, Lactic Acid, Sorbic Acid, Xanthan Gum).

Allergens: Contains Wheat, Milk, Soy.

Warm, cozy, nostalgic — this gravy breakfast pizza always hits.