Everything Croissant

Flaky, buttery croissant stuffed with savory uncured honey ham & melty Swiss, finished with an everything-style seasoning—your cozy coffee-house breakfast without the long line or the high price. 🥐✨

Why you’ll love it

• ✅ Flaky, bakery-style croissant — buttery & soft
• ✅ Loaded with real uncured honey ham & rich Swiss cheese
• ✅ Everything-style topping (poppy, garlic, onion) for a savory finish
• ✅ Heat & eat in minutes — oven, air fryer, or microwave
• ✅ Freezer-friendly convenience for breakfast, lunch, or snack time
• ✅ No artificial colors or flavors; naturally cured (no synthetic nitrates/nitrites added)

How to heat & serve

Follow heating instructions on the packaging. Heat until the center is hot and the cheese is melty. Great as-is or paired with fruit, a yogurt cup, or a side salad.

Ingredients

Croissant Dough: enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, butter (cream, natural flavors), sugar, nonfat dry milk, yeast, salt, ascorbic acid.

Filling: uncured honey ham (pork, pork broth, honey, sugar, contains 2% or less of: salt, vinegar, sodium phosphate, cultured celery juice, cherry powder), Swiss cheese (part-skim milk, cheese culture, salt, enzymes).

Topping: liquid whole egg, seasoning (poppy seeds, dehydrated garlic, dehydrated onion, salt).

Allergens

Contains: Wheat, Milk, Egg. Always refer to the product label for the most accurate ingredient and allergen information.

Storage

Keep frozen. For best texture, thaw under refrigeration before heating. Do not refreeze once thawed.